Description
Cuisinart 622-30G Chef’s Classic Nonstick Hard-Anodized 12-Inch Skillet with Glass Cover
This pan is great for frying eggs, vegetables and meat. It is non-stick and cleans very easily.
Cuisinart Nonstick Anodized Pan
Cuisinart Nonstick Hard-Anodized Skillet
- Hard anodized is harder than stainless steel and is dense, nonporous and highly wear-resistant for extra durability and professional performance
- Quantanium nonstick interior is reinforced with titanium and provides lasting food release, healthily nonfat cooking option, and easy clean up
- Cool grip handles are solid stainless steel riveted stick handles that stay cool on the stove top and provide a safe a solid grip
- Oven safe to 500 degrees F, with tapered drip free rim.Unsurpassed Heat Distribution
- Limited lifetime warranty.Great for slowly cooking minced garlic in olive oil, frying breaded pork chops, or browning sausage
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