Home-Made Garlic Oil
Prep Time
1minute
Prep Time
1minute
Ingredients
Instructions
  1. Peel 1 bulb of garlic
  2. Chop the garlic
  3. Add chopped garlic to Mason Jar
  4. Add Canola Oil to cover the garlic up to 1/2 Mason Jar. You may use Olive Oil for a Healthier version.
  5. Refrigerate until use. Garlic will get infused in the canola oil.